Mixed cold cuts with Bra raw sausage
€ 10,00
Salad with zucchini, datterini tomatoes, cannellini beans, tuna, cooked ham, olives, and corn
€ 9,50
Rabbit marinated in balsamic vinegar
€ 10,00
Cheese mousse with fig sauce on walnut bread
€ 8,50
Warm truffle-scented puff pastry
€ 8,50
Mixed appetizers or platter of cold cuts and cheeses
€ 20,00 (per person)
Suggested wines:
GAVI del comune di GAVI 2025
LANGHE ARNEIS 2025
LANGHE DOLCETTO 2025
Potato gnocchi with Castelmagno cheese sauce; with tomato and basil
€ 13,00
Homemade tajarin with lamb and Bra sausage ragù; with tomato and basil; with butter and sage
€ 14,00
Pumpkin and chestnut risotto
€ 13,00
Lentil soup
€ 10,00
Suggested wines:
VERDUNO PELAVERGA 2025
LANGHE BARBERA 2025
LANGHE NEBBIOLO 2025
Grilled and sliced veal with turnip greens and pecorino cheese cream
€ 18,00
Beer-braised pork shank
€ 15,00
Cocotte of oven-gratinated polenta and leeks
€ 13,00
Side dishes:
Potatoes and spinach
€ 5,00
Mixed salad
€ 7,00
Suggested wines:
LANGHE BIANCO 2023
LANGHE ROSSO 2021
BAROLO 2022
Piedmontese cheeses selected in
collaboration with “Fiorenzo Giolito – Bra”
Suggested wines:
LANGHE BIANCO 2023
BAROLO PISAPOLA 2020
BAROLO SORANO 2020
Carrot and yogurt cake with Gianduja ice cream
€ 6,00
Chocolate salami
€ 6,00
Crème caramel with blueberries
€ 6,00
Red wine-poached pears
€ 6,00
Suggested wine:
MOSCATO D’ASTI 2025