Mixed cold cuts with Bra raw sausage
€ 10,00
Cooked vegetable salad with mayonnaise, tuna and hard-boiled eggs
€ 8,00
Hand chopped raw veal
€ 8,50
Raw salmon marinated in oil, lemon, vinegar and Moscato wine served with bread croutons
€ 8,50
“Subric” (flan) of new potatoes with tomato, olive and oregano sauce
€ 7,50
Suggested wines:
GAVI del comune di GAVI 2022
LANGHE ARNEIS 2022
LANGHE DOLCETTO NIRANE 2022
Potato gnocchi with Castelmagno cheese sauce; with tomato and basil
€ 11,00
Handmade tajarin with pancetta, pea and tomato sauce; with tomato and basil; with butter and sage
€ 11,00
Risotto with courgettes, mint and toma cheese
€ 11,00
Soup of green chards, potatoes and leeks
€ 10,00
Suggested wines:
VERDUNO PELAVERGA 2022
LANGHE BARBERA FONTANELLE 2022
LANGHE NEBBIOLO SAN GIACOMO 2022
Veal roast-beef cut by hand and served warm
€ 15,00
Grilled pork loin served with rocket and cherry tomatoe salad
€ 12,50
Asparagus au gratin Bismark style
€ 11,50
Potatoes – green beans
€ 4,00
Suggested wines:
LANGHE BIANCO 2019
LANGHE ROSSO 2018
BAROLO 2019
Piedmontese cheeses selected in
collaboration with “Fiorenzo Giolito – Bra”
Suggested wines:
LANGHE BIANCO 2019
BAROLO PISAPOLA 2019
BAROLO SORANO 2019
Walnut cake served with yoghurt and honey cream
€ 5,00
Chocolate pudding with whipped cream
€ 5,00
Melba peach cup
€ 5,00
Fresh strawberries with ice cream
€ 5,00
Suggested wine:
MOSCATO D’ASTI 2022