Mixed cold cuts with Bra raw sausage
€ 10,00
Chicken, celery, Gruyere cheese, cooked ham and pomegranate salad
€ 8,00
Pink cooked veal served with rocket and pine nut sauce
€ 8,50
Tuna and potato pate
€ 7,50
Hot puff pastry croissant with cheese fondue cocotte
€ 7,50
Suggested wines:
GAVI del comune di GAVI 2022
LANGHE ARNEIS 2022
LANGHE DOLCETTO NIRANE 2021
Potato gnocchi with Castelmagno cheese sauce; with tomato and basil
€ 11,00
Homemade tajarin with Bra sausage red sauce; with tomato and basil; with butter and sage
€ 11,00
Risotto with carrots, pecorino cheese and hazelnuts
€ 11,00
Soup with pork rinds, trotters and ribs
€ 11,00
Suggested wines:
VERDUNO PELAVERGA 2021
LANGHE BARBERA FONTANELLE 2021
LANGHE NEBBIOLO SAN GIACOMO 2021
Grilled and sliced veal served with mixed salad, balsamic vinegar, hard-boiled eggs and coarse salt
€ 16,00
Roast pork neck (capocollo) cooked in beer
€ 13,50
Bread crouton with tomatoes, courgettes and buffalo mozzarella
€ 12,00
Potatoes – fennels
€ 4,00
Suggested wines:
LANGHE BIANCO 2018
LANGHE ROSSO 2016
BAROLO 2018
Piedmontese cheeses selected in
collaboration with “Fiorenzo Giolito – Bra”
Suggested wines:
LANGHE BIANCO 2018
BAROLO PISAPOLA 2016
BAROLO SORANO 2016
Walnut cake with yoghurt and honey sauce
€ 5,00
“Irish Coffee” pudding
€ 5,00
Cup of pan brioche, ice cream, hot chocolate, cherries and almond compote
€ 5,00
Martine pears cooked in red wine
€ 5,00
Suggested wine:
MOSCATO D’ASTI 2022